Poacher's Irish Ginger Ale


It begins with Poacher’s signature Litterbeg Estate mineral water from Country Wexford, which is infused with African ginger extract and then given a tangy freshness with their secret citrus blend. This is balanced out by natural sugar and Highbank Orchard organic apples from Kilkenny which impart a beautiful tannin. The overall effect is a spicy, all natural beverage with an impeccable mouthfeel that is made to pair with Irish whiskies.

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